Tuesday, December 21, 2010

Peppermint Bark

Easiest holiday recipe.  Ever.

You will thank me for sharing this. 

And only THREE ingredients: 1 pkg semi-sweet baking squares, 1 (12 oz) bag of white chips, and 1/2 C. crushed peppermint.  You'll also need some wax paper.
Line 9x13 pan with wax paper.

Melt chocolate in 2 separate bowls in microwave.  Stir til smooth.
 Add approximately 1/8 C. candy to each bowl and stir well.
Alternately drop chocolate into 9x13
Cut through with knife to swirl.  Sprinkle peppermint on top and you are done.
Place in refrigerator for at least one hour, then break into pieces and enjoy!

If you need a last minute, EASY holiday treat...this is it!

You're Welcome :)

No comments: